This is just a sampling from our extensive menus.
Please email us for full menu packages with pricing.
“I love doing cocktail parties with scrumptious, abundant hors d’oeuvres. Here is a sampling of some of our most unique and popular items anyone would love serving to their guests.”
Warm
Baked Brie with Caramelized Onion, Dried Cherries and Pistachios served with Baguette
Panko and Sesame Crusted Sea Scallops served with Asian Dipping Sauce
Pulled Pork on Mini Biscuits
Boursin Stuffed Dates wrapped in Bacon
Fresh Mini Salmon Cakes served with Remoulade
Mini Pizzas with Grilled Chicken and Brie
Beef Bundles with Veggies and Cheese served with Teriyaki Sauce
Cold
Roasted Potato Disks piped with Boursin Cheese
Parmesan Gougeres filled with our Key West Lobster Salad or Crab Salad
Savory Shortbreads toped with Seasoned Goat Cheese and Black Olives
Lime Marinated Shrimp Cocktail wrapped in a Snow Pea Pod
Cheddar and Chutney Cheese Ball Bites – YUM!
“Our Signature” White Bean Bruschetta with Sundried Tomatoes served with Rice Crackers (Vegan and Gluten Free)
